Gauchos carving meat at Salana Brazil

The Experience

Rodízio

A 200-year-old Brazilian ritual, brought to Hanoi.

The Ritual

Green means more.
Red means rest.

Each guest is given a small two-sided card. Place it green-up and our gauchos will keep coming with cut after cut, sliced from sword-sized espetos straight onto your plate. Flip it to red whenever you need a moment to breathe.

There is no menu to order from. There is no end. There is only fire, salt, smoke, and the slow ceremony of a true Brazilian feast.

Card up — green

Endless cuts continue arriving

Card up — red

Take a pause; flip it back when ready

No portions

Every cut, every visit, however much you want

What's Included

One price. Everything.

15+ rotating cuts

Picanha, fraldinha, costela, cordeiro, linguiça, frango com bacon, and more.

Gourmet salad bar

Over 30 salads, imported cheeses, charcuterie, hot sides, and warm pão de queijo.

Brazilian classics

Feijoada, farofa, vinagrete, and grilled pineapple — all included with rodízio.

Ready to feast?